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Saltpetre 99.8% Food Grade 200g for Curing
Saltpetre 99.8% Food Grade 200g for Curing
Top quality and high purity saltpetre for curing meats and giving bacon its characteristic pink colour.
Saltpetre 99.8% Food Grade 200g for Curing
Item #: 12884939

Saltpetre 99.8% Food Grade 200g for Curing

Item #: 12884939

ANG 29

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Top quality and high purity saltpetre for curing meats and giving bacon its characteristic pink colour.
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What Stands Out

High Purity Level
With a purity of 99.8%, this saltpetre ensures the highest quality for food curing, enhancing flavor and safety while adhering to strict food standards.
Versatile Usage
Ideal for curing meats and enhancing preservation, this product is perfect for home cooks and professional chefs alike, offering exceptional versatility in culinary applications.
Convenient Packaging
The 200g packaging is user-friendly and easy to store, making it simple to measure and use as needed, catering to both small and bulk cooking projects.

Product Details

Shop Saltpetre 99.8% Food Grade 200g for Curing online at a best price in Sint Maarten. B01FXJ4P94
Is discontinued by manufacturer No
Package Dimensions 14 x 12.6 x 1 cm; 0.2 g
Manufacturer Tongmaster
Item model number TM01775
Country of origin United Kingdom

Product Technical Details

Package Dimensions ‎14 x 12.6 x 1 cm; 0.2 g
Item model number ‎TM01775
Weight ‎0.2 g
Units ‎200.0 gram
Storage Instructions ‎Airtight container at room temperature.
Manufacturer contact ‎Tongmaster Seasonings
Country of origin ‎Schottland
Brand ‎Tongmaster
Format ‎dried
Age Range Description ‎18 and up
Manufacturer ‎Tongmaster
Country of origin ‎United Kingdom
Date First Available 20 May 2016

Who Should Buy?

Suitable For
  • Home Curers

    Ideal for individuals who enjoy homemade cured meats and need a reliable curing agent for preservation.

  • Chefs & Cooks

    Great for chefs experimenting with meat curing techniques and recipes to enhance flavors and texture.

  • Food Enthusiasts

    Perfect for food enthusiasts interested in traditional preservation methods and exploring unique culinary techniques.

Not Suitable For
  • Vegetarians & Vegans

    Not suitable for those avoiding meat products, as the product is geared towards meat curing processes.

Product Description

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is saltpetre used for?

    Answer: Saltpetre is used for curing meats and imparting a pink color to bacon and hams.
  • Question: What is the size of the packaging?

    Answer: The product is available in a 200g heat sealed pouch.
  • Question: Are the directions for use included?

    Answer: Yes, the directions are included on the item package.

Tongmaster Meat Seasoning TM01775 Editorial Review

Saltpetre 99.8% Food Grade 200g For Curing is a high-quality curing agent ideal for preserving meats and enhancing flavors in dishes. Users have noted its effectiveness, particularly in making salt beef and bacon, pointing out the importance of accurate measurement for successful results. One review highlights a great experience with curing spiced beef, reflecting positively on the product’s reliability and quality. With a good track record for purity, this saltpetre serves both novice and experienced cooks effectively, showing its versatility in the kitchen. A bit of this product goes a long way, adding depth to your culinary creations without the worry of disappointing results.

Customer Reviews & Ratings

409 customers ratings
  • 5 Star
    76%
  • 4 Star
    15%
  • 3 Star
    6%
  • 2 Star
    1%
  • 1 Star
    2%

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Pros

  • High purity level for effective curing
  • Easy to use for home curing
  • Perfect for salt beef and bacon
  • Enhances flavor in various dishes
  • Reliable and consistent results

Cons

  • A bit tricky for first-time users without guidance

Platform Trust & Buyer Confidence

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