Features & Benefits
- Precision and power designed specifically for chefs.
- High-output burners from 12,000 to 18,000 BTUs for ideal cooking results.
- Dual ovens with 4.6 cu. ft. and 2.2 cu. ft. of capacity for multi-dish cooking.
- Integrated 15,000 BTU griddle for added cooking space.
- Powerful bake burner providing consistent heat for perfect baking.
- Commercial convection fan ensures even heat distribution.