Features & Benefits
- Espresso powder enhances chocolate's flavor without adding any coffee flavor of its own.
- Use a half to 2 teaspoons in chocolate baked goods, frostings, and sauces.
- Dissolve 1 tablespoon of espresso powder with 1 tablespoon of heavy cream or water before adding to flavor buttercream or frostings.
- Founded in 1790, King Arthur is a 100% Employee-Owned Company and the nation's premier baking resource.
- They offer top-quality baking products and inspiring recipes.