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Item #:
235804009
Frontier, Powdered Guar Gum, 16 Oz
Item #:
235804009
ANG 100
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Guar gum has 8 times the thickening power of cornstarch.
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Product Details
- PowderedCyamopsis tetragonolobusNon-IrradiatedKosherGuar gum is the ground endosperm of the guar bean, an annual legume native to India and Pakistan. It's primary use is as an emulsifier and thickening agent it has 8 times the thickening power of cornstarch. Directions Guar gum is used as a thickener, emulsifier and firming agent in baked goods, jams and jellies, soups, salad dressings, sauces, syrups, juices and dairy products. Use at a rate of up to 1 percent by weight, which is equal to one-half teaspoon per cup of liquid. Disclaimer These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
| Brand | Frontier |
| Cornstarch & cooking thickener type | Starch Thickeners |
| Size | One Size |
| Flavor | None |
| Container type | Bag |
| Food form | Whole |
| Shelf life | 365 |
| Texture | Powdered |
| Food & drug fact label type | No Fact Panel |
| Color | Multicolor |
| Food condition | Shelf-Stable |
| Weight | 3.76 lb (1.71 kg) |
Product Description
Frontier, Powdered Guar Gum, 16 Oz
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Customer Questions & Answers
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Question:
What is guar gum used for?
Answer: Guar gum is used as a thickener, emulsifier, and firming agent in various food products. -
Question:
How much guar gum should I use?
Answer: Use up to 1 percent by weight, which is approximately one-half teaspoon per cup of liquid. -
Question:
Is this product suitable for special diets?
Answer: Yes, it is organic, GMO-free, and kosher certified.
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ANG 100
Order now and get it around Monday, September 28
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Only 10 items left in stock.
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Features & Benefits
- Organic and GMO-free ingredient.
- Powdered form for easy use.
- Acts as an emulsifier and thickening agent.
- Ideal for a variety of foods including baked goods and sauces.
- Non-irradiated and kosher certified.
- Highly effective with a usage rate of just 1 percent.
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