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Almond Basbousa/Hareesa/Nammoura Semolina Cake
ANG 96
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*All items will import from US
- Halal
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Nammoura is your best choice when you are ready for an extra sweet treat. It is probably the sweetest cake you can get.
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What Stands Out
Product Details
- Handcrafted and made to order
- Authentic Lebanese Sweets
- Proudly Made in the USA
- Sweet, spongy, semi-soft semolina cake garnished with almonds
- Main ingredients: sugar, semolina, butter ghee, almonds, shredded coconut, baking powder, yeast
- Also known as Basbousa in Egypt, and Hareesa in Syria
| Item Weight | 3.5 pounds (1.59 kg) |
| Manufacturer | Libanais |
| Units | 56 Ounce |
| Flavor | Almond |
| Brand Name | Libanais |
| Diet Type | Halal |
| Container Type | Can |
| Global Trade Identification Number | 00855967004536 |
| Age Range Description | All Ages |
| Cuisine | Middle Eastern |
| Unit Count | 56 Ounce |
| Number of Items | 1 |
| Item Package Weight | 3.5 pounds (1.59 kg) |
| Number of Pieces | 1 |
| Size | 56 Ounce (Pack of 1) |
Who Should Buy?
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Dessert Lovers
Ideal for those who enjoy traditional Middle Eastern sweets with rich almond flavor and syrupy goodness.
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Cultural Events
Perfect for gatherings or celebrations where authentic ethnic desserts are appreciated and enjoyed by guests.
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Easy Baking Enthusiasts
Great for bakers seeking simple recipes, as the cake requires minimal ingredients and straightforward preparation.
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Nut Allergies
Individuals with nut allergies should avoid this product due to the inclusion of almonds as a primary ingredient.
Product Description
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Customer Questions & Answers
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Question:
What is Almond Basbousa Hareesa Nammoura Semolina Cake?
Answer: Almond Basbousa Hareesa Nammoura Semolina Cake is a delicious Middle Eastern dessert made primarily from semolina, sugar, yogurt, and almonds. It is characterized by its moist texture and sweet syrup, which gives it a rich flavor. The cake is often cut into diamond-shaped pieces and garnished with whole almonds on top. This dessert is known for its satisfying blend of sweetness and nutty flavors, making it a popular choice for celebrations and gatherings. -
Question:
How is Almond Basbousa prepared?
Answer: Almond Basbousa is prepared by mixing semolina with sugar, yogurt, and melted butter, creating a batter that is baked until golden brown. After baking, it is soaked in a fragrant sugar syrup flavored with lemon or rose water. This process enhances the flavor and keeps the cake moist. Often, whole almonds are placed on top before baking to add a crunchy texture. This cake can be enjoyed warm or at room temperature, making it a versatile dessert option. -
Question:
What are the key ingredients in Basbousa?
Answer: The key ingredients in Almond Basbousa include semolina flour, sugar, yogurt, butter, and ground almonds. Additional flavoring agents such as baking powder, lemon juice, and water for syrup are also essential. Each ingredient plays a significant role: semolina provides structure, yogurt adds moisture, and almonds contribute a nutty crunch. This combination results in a fluffy texture with a delightful blend of flavors, making it a favorite among dessert lovers. -
Question:
Is Almond Basbousa suitable for dietary restrictions?
Answer: Almond Basbousa can be suitable for various dietary preferences, but it is essential to check ingredients for allergies. It is typically vegetarian and can be adapted for vegan diets by substituting yogurt with plant-based alternatives. Additionally, gluten-sensitive individuals should note that semolina contains gluten. For those following a nut-free diet, you may consider omitting almonds or using alternative toppings. Always assess based on personal dietary needs before consumption. -
Question:
Can I customize the flavor of Almond Basbousa?
Answer: Absolutely! Almond Basbousa can be customized with various flavorings such as vanilla, orange blossom water, or coconut to enhance its taste. You can also experiment with different toppings like pistachios, shredded coconut, or chocolate drizzle. These variations make the dessert more exciting and cater to different palate preferences, allowing you to create a unique version that suits your occasion or preference. -
Question:
How should I store leftover Basbousa?
Answer: Leftover Almond Basbousa should be stored in an airtight container at room temperature for a few days. For longer storage, consider refrigerating it, which will help maintain its moisture and prevent spoilage. When ready to serve, it can be enjoyed cold or at room temperature. If you prefer a warm slice, you can gently reheat it in the microwave or oven. Proper storage enhances its shelf life while retaining its delightful texture and flavor. -
Question:
What occasions are perfect for serving Basbousa?
Answer: Almond Basbousa is ideal for a variety of occasions, including festive celebrations like Eid, weddings, and birthdays. It can also be served as a delightful dessert during family gatherings, potlucks, or holiday dinners. The cake's rich flavor and attractive presentation make it a suitable choice for impressing guests. Furthermore, its versatility allows it to be enjoyed both as a special treat and an everyday dessert. -
Question:
What drinks pair well with Almond Basbousa?
Answer: Almond Basbousa pairs wonderfully with a wide range of beverages. Traditional options include Arabic coffee, mint tea, or spiced chai, which complement its sweetness. Additionally, refreshing lemonades or grapefruits can balance the rich flavors of the cake. For a more indulgent option, consider pairing it with creamy desserts like ice cream or yogurt, creating a delightful contrast of textures and flavors. -
Question:
What makes this semolina cake unique?
Answer: Almond Basbousa is unique due to its distinct texture derived from semolina, setting it apart from regular cakes. The use of yogurt adds moisture and tanginess, contributing to its moist, dense consistency. Moreover, the syrup infusion post-baking ensures each bite is sweet and flavorful. The combination of these elements, along with the crunchy almond topping, results in a delectable dessert that reflects rich cultural traditions. -
Question:
Where can I buy Almond Basbousa Hareesa Nammoura Semolina Cake?
Answer: You can buy Almond Basbousa Hareesa Nammoura Semolina Cake from Ubuy in Sint Maarten. Ubuy offers a platform where you can find a variety of authentic Middle Eastern desserts, ensuring quality and availability. With a user-friendly shopping experience, you can conveniently explore different options and have your favorite sweets delivered right to your door.
Libanais Bakery & Dessert Gifts Editorial Review
Almond Basbousa/Hareesa/Nammoura Semolina Cake is a delightful Middle Eastern treat that balances sweetness with a clean and aromatic rosewater syrup, enhancing its moistness without making it soggy. This cake features a lovely toothy texture that pleases the palate, while the addition of almonds provides a satisfying crunch. Reviews highlight its versatility, being enjoyed warm or cold, making it perfect for gatherings or a cozy evening with tea. With its rich flavor profile, it caters to both adults and children alike, embodying the essence of a cherished dessert.
Customer Reviews & Ratings
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5 Star
62%
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4 Star
10%
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3 Star
7%
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2 Star
8%
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1 Star
13%
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Pros
- Deliciously moist with a clean rosewater syrup
- Perfect texture without crunchiness or grittiness
- Great for various occasions like holidays and parties
- Pairs well with tea or coffee
- Satisfies both children and adults
Cons
- Some variations in texture may be experienced
Platform Trust & Buyer Confidence
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Top selling Basbousa Cake in Sint Maarten
Product Price History
Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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ANG 96
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Features & Benefits
- Nammoura is a sweet, spongy, semi-soft semolina cake
- It is garnished with almonds and shredded coconut
- It is relatively easy to prepare and often homemade
- Nammoura is also called Basbousa or Hareesa in different Middle Eastern cultures
- Handcrafted and made to order
- Authentic Lebanese sweets proudly made in the USA
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