Features & Benefits
- Sweet and tart red currant jelly
- Perfect for multiple uses such as toast, cheese, pastries and even as a cake filling
- Made with Red Currant Juice, Sugar, Gelling Agent: Citrus Pectin; Acidity Regulator: Sodium Citrate
- Gluten-free, suitable for vegetarians and vegans
- Case of six 12 ounce jars (72 ounces total)
- Hand-picked fruit from the Wilkin family farm in Tiptree, Essex.